Dinner Menu (click on the right arrow for more selections)

Azteca's award-winning nachos! Crisp corn tortilla chips topped with beans, jalapeños and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream and guacamole.

Crisp flour tortilla topped with choice of refried or Rancho beans (cholesterol-free), and choice of ground beef, chicken or picadillo. Topped with jack and cheddar cheese, tomatoes and green onions. Garnished with sour cream and guacamole.

Two crispy flour tortillas stuffed with cheddar and jack cheese, green onions and tomatoes. Served with sour cream and guacamole.

Enchilada, taco, tostada or tamale (picadillo or chicken)

Chimichanga, chalupa, burrito or chile relleno

Choose two: enchilada, taco, tostada or tamale (chicken or picadillo)

Choose two: chimichanga, burrito, chalupa, tamale (chicken or picadillo), chile relleno, enchilada, tostada or taco.

Choose three: enchilada, taco, tostada or tamale.

Choose any three: Chimichanga, burrito, chalupa, tamale (chicken or picadillo), relleno, enchilada, tostada or taco.

Enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken.

Enchiladas smothered with Azteca's famous Arroz con Pollo Salsa, diced white onions, green peppers, tomatoes and jack cheese.

A beautifully balanced blend of tomatillos (green tomatoes) and green chiles. These enchiladas are characterized by the tart, fresh flavor of the verde salsa.

are served with Mexican or white rice, black beans, refried or Rancho (cholesterol-free) beans and your choice of corn or flour tortillas

Strips of chicken breast sautéed with onions in a crema sauce. Garnished with cotija Mexican cheese.

Grilled strips of chicken or garlic sautéed shrimp in our succulent Mazatlan sauce with mushrooms, green peppers, carrots and onions over a bed of rice and jack cheese. Served with Rancho beans and a garden salad.

Boneless breast of chicken sautéed in a light tomato sauce with mushrooms and onions. Served over a bed of rice and melted jack cheese (not served with beans).

A delectable mix of sautéed chicken, mushrooms, onions, green peppers and carrots laced over white rice in a light, creamy jalapeño sauce (not served with beans).

Azteca's famous chicken taquitos: flour tortilla stuffed with tender, seasoned chicken and jack cheese served crispy. Topped with cotija Mexican cheese and tomatoes. Served with Mexican rice, refried beans, sour cream and guacamole.

Grilled chicken breast lightly covered with Azteca's authentic mole sauce.

Tortilla crusted Tilapia

Steak, chicken and shrimp

Served family style. Choose any three: steak, chicken, pork, fish or shrimp.

substitute a medley of steamed broccoli, mushrooms and carrots in place of onions and green peppers

are served with Mexican or white rice, black beans, refried or Rancho (cholesterol free) beans and choice of corn or flour tortillas.

Skirt steak with green peppers and onions. Served with guacamole.

Thinly sliced, seasoned skirt steak, carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeño pepper and guacamole.

Skirt steak, green peppers and onions sautéed in a zesty Azteca salsa or chipotle sauce. Served with guacamole.

Tender chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices.

Amigos ~ Two of your Azteca favorites! Chile Colorado and Chile Verde.

are served with Mexican or white rice, black beans, refried or rancho (cholesterol free) beans.

The same delicious Mexican style stew as above but with a combination of tender Shrimp, scallops and whitefish.

Taquito Ranchero ~ Crisp corn tortilla filled with chicken, garnished with onion and cotija cheese.

Carne Asada ~ Filet of skirt steak charbroiled and garnished with grilled onions and a fried jalapeno pepper.

Chile Relleno ~ Cheese stuffed Poblano chile, fried in a light egg batter topped with Azteca’s special salsa and cotija cheese.

Jalisco-style Enchilada ~ Filled with Jack cheese and dipped in a sauce of mild chiles and seasonings with onion and cotija cheese.

Crisp corn tortillas filled with picadillo or chicken. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.

Crisp flour tortillas filled with picadillo or chicken. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.

All entrées served with Mexican or white rice, black beans, refried or Rancho (cholesterol free) beans and corn or flour tortillas.

are served with Mexican or white rice, black beans, refried or Rancho (cholesterol free) beans and corn or flour tortillas.

Choice of shrimp or scallops sautéed in a light tomato sauce with mushrooms and onions. Served over a bed of rice with Jack cheese (Not served with beans.)

Sautéed shrimp, scallops, fish, celery, carrots, onions, green peppers and mushrooms, rolled into a crisp flour tortilla smothered with Salsa de Mazatlan. Served with sour cream & guacamole. (Not served with tortillas)

A delectable mix of sautéed shrimp, mushrooms, onions, green peppers and carrots over white rice, nestled in a light, creamy jalapeño sauce. (Not served with beans)

Choice of shrimp or scallops sautéed with mushrooms in butter, garlic and crushed red pepper. Slightly spicy.

Imagine ~ you are in Guadalajara, Mexico City, Puerto Vallarta, Cancun and all around you are the best tacos on the planet ! Here they are ! All Tacos Mexicanos are served with Mexican Rice or white rice, black beans, refried or Rancho (cholesterol free) beans. Made with corn tortillas unless you would like flour.

Three (3) tacos made with corn tortillas, charbroiled steak or chicken, finished with white onions, cilantro and Azteca salsa.

Three (3) corn tortillas dipped in our special salsa, grilled and stuffed with your choice of charbroiled steak or Chicken. Garnished with tomatoes, Cotija cheese and guacamole.

Three (3) Fish Tacos (baked tortilla crusted tilapia). Finished with cabbage, fresh pico de gallo and Azteca’s Chipotle Ranch sauce. Garnished with lime wedge and orange wheel.

Three (3) shrimp tacos served mojo de ajo style (sautéed in Azteca’s garlic butter ~ slightly spicy) and finished with cabbage, pico de gallo and Azteca’s Chipotle Ranch sauce.

Slow cooked, simmered, then roasted pork, creating a beautiful alternating texture of softness with carmelized crispness. Finished with diced white onions and cilantro. Garnished with lettuce, mixed cabbage and lime wedge.

12 inch flour tortilla filled with rancho beans, Mexican Rice, our famous zesty Molcajete tomato sauce and tender grilled Chicken breast. Finished with Azteca burrito sauce, cheddar and Jack cheese.

12 inch flour tortilla stuffed with Jalapeño cream cheese (not spicy ~ just delicious) rancho beans, white rice and tender Grilled chicken breast. All rolled up and finished with Azteca’s Crema sauce, cheddar and cotija cheeses.

A burrito with your choice of chicken or pork carnitas, stuffed with Mexican rice, refried beans, onions and green peppers. Topped with burrito sauce and a blend of Jack and Cotija Mexican cheese. Served with green onions, pico de gallo and sour cream.

Two burritos stuffed with tender skirt steak, refried beans and Mexican rice. Topped with Azteca’s Molcajete sauce, Cotija Mexican cheese and a whole green onion. Served with grilled green peppers and onions, pico de gallo, sour cream.

Flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with Arroz con Pollo sauce and garnished with pico de gallo, sour cream and guacamole.

Combination of black beans, onions, carrots, tomatoes and potatoes. Seasoned with cilantro and garlic. Topped with Cotija Mexican cheese.

A hearty chowder of chorizo, shrimp, green chiles, tomatoes, Cilantro and jalapeños in a rich seafood broth with a hint of Chipotle and Tequila.

Tender chicken breast, carrots, zucchini, and red potatoes in a rich broth. Cilantro, diced onions, jalapeños, limes and Mexican rice are served on the side.

Add sour cream $1.25 / guacamole $2.95 or make it Deluxe for $2.50

Crispy corn tortilla shell topped with choice of black beans, refried or Rancho (cholesterol free) beans, lettuce, cheese, tomatoes and choice of ground beef, chicken or picadillo.

Northern Style — Prefer your tostada salad with a crispy flour tortilla, Northern style? Just tell your server.

If you prefer Charbroiled steak or chicken add $1.50

Charbroiled chicken strips and Romaine greens, tossed with a Caesar dressing. Topped with garlic croutons and Cotija Mexican Cheese. Garnished with tomato wedges.

Add sour cream $1.25 / guacamole $2.95 or make it Deluxe for $2.50

A favorite of Teto Ramos! . lb. all beef burger grilled with crisp bacon, American cheese and Poblano chile laid out on a fresh sesame seed bun. Served with lettuce, tomato, onion and Azteca seasoned fries.

1/2 lb. all beef burger, charbroiled and topped with Cheddar cheese. Served on a fresh sesame seed bun with lettuce, tomato, onion and Azteca seasoned fries.

6 oz. boneless, skinless, charbroiled chicken breast served on a fresh sesame seed bun with lettuce, tomato, onion and Azteca seasoned fries.

Whole wheat tortilla stuffed with fajita chicken, bacon, avocado, lettuce, Jack cheese and pico de gallo. Garnished with sour cream.

* ~ Can be cooked to order. Consuming raw or undercooked meats may increase your risk of foodborne illness.

are served with white rice, black beans or Rancho (cholesterol free) beans.

Spinach sautéed with mushrooms, onions, tomatoes, cilantro, cauliflower and Jalapeños, rolled into two corn tortillas. Smothered with our verde salsa and topped with Jack cheese. Served with sour cream.

Flour tortilla filled with mushrooms, carrots, zucchini, broccoli, cauliflower, white rice and black beans or Rancho (cholesterol-free) beans. Topped with verde salsa, Chipotle sauce or Azteca’s special salsa. Garnished with lettuce, pico de gallo and Cotija Cheese.

Steamed carrots, mushrooms, broccoli, cauliflower and zucchini rolled in flour tortillas. Topped with verde sauce, garnished with Jack cheese and served with sour cream.

Two handmade tamales filled with seasoned spinach and Feta cheese. Topped with a spinach cream sauce and served with pico de gallo.

Pepsi, Diet Pepsi, 7-Up, Dr. Pepper, Mountain Dew and Mug Root Beer

Add strawberry, raspberry, peach watermelon or kiwi.